Homemade Alfredo sauce tastes like creamy, cheesy heaven. How could anyone not like this rich, flavorful sauce?
It wasn’t long after I first tried it that I googled how to make Alfredo sauce at home.
HOMEMADE ALFREDO SAUCE RECIPE
This easy Alfredo sauce calls for just a handful of ingredients and comes together in about 5 minutes. Toss fettucine in this sauce or drizzle over chicken.
- Servings: 8 Servings
- Course: Main Course
- Cuisine: Italian
- Calories: 312 Kcal
- Prep Time: 1 min
- Cook Time: 5 mins
- Total Time: 6 mins
- Author: Karly
- 1 cup heavy whipping cream
- 1/2 cup butter
- 1 teaspoon minced garlic
- 2 cups shredded Parmesan cheese
- 1/2 teaspoon salt
- 1/2 tsp ground black pepper
1Add the cream and butter to a saucepan over medium heat and bring to a simmer.
2Whisk in the garlic and simmer for 30 seconds.
4Continue whisking until cheese has fully melted and sauce is smooth and creamy.