Who doesn’t love pizza? And who doesn’t love sandwiches? Well, Cheese Pizza Sandwich recipe combines the two into a delicious, cheesy masterpiece.
Cheese pizza sandwich is perfect for a quick and easy lunch or dinner. Best of all, it’s customizable to your own liking. So go ahead and add your favorite toppings! Enjoy!
Cheese Pizza Sandwich Recipe
What’s not to love about a pizza sandwich? The flavors of the crust are placed between bread and grilled, which creates an amazing taste. Let’s have a try for Cheese Pizza Sandwich, now!
Cheese Pizza Sandwich Recipe Ingredients
- 8 slices Italian bread
- 3 tbsp Land O Lakes Butter
- 1/2 cup pizza sauce
- 8 slices Deli American Cheese
- 1 cup thinly sliced pepperoni
- 2 tbsp fresh basil leaves
- 2 cups salad greens
Preparations for cheese pizza sandwich
| 1 | Spread 1 side of each bread slice with about 1 teaspoon butter. |
| 2 | Spread 1 tablespoon pizza sauce onto 1 bread slice, buttered-side down. |
| 3 | Top with 1 slice cheese, 1/4 pepperoni, 1 1/2 teaspoons chopped basil leaves, 1/2 cup salad greens, 1 slice cheese and 1 bread slice, buttered-side up. |
| 4 | Heat 12-inch skillet or griddle over medium heat. |
| 5 | Place 2 sandwiches into skillet; cook, turning once, 6-8 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches. |
| 6 | Place remaining pizza sauce in bowl. Microwave 10-30 seconds or until heated through. | 7 | Slice each sandwich in half. Serve sandwiches with warm pizza sauce for dipping. |
Nutrition for 1 Cheese Pizza Sandwich
- 600 Calories
- 41 Fat (g)
- 100 Cholesterol (mg)
- 1730 Sodium (mg)
- 35 Carbohydrates (g)
- 3 Dietary Fiber
- 22 Protein (g)
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Best Cheeses for Cheese Pizza Sandwich
If you want a gooey, crunchy grilled cheese sandwich but don’t have time for the long list of ingredients and steps that is usually required to make one (and let’s be honest here: who doesn’t?), then try adding some grated cheese into your recipe.
Some popular combinations include mozzarella-ricotta or cheddar/jack blend with fontina on top; however it all depends what kind flavor profile strikes deepest!
1Medium Cheddar
Ah, the grilled cheese standard. There is a reason for that! The medium cheddar is balanced, suitably melting and infinitely customizable.
Add some hot sauce! Add some apple slices! Add some fresh herbs! Everything is excellent.
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Cheddar Cheese Powder by Hoosier Hill Farm
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2Unsmoked Gouda
Gouda cheese is like the more mild-mannered cousin of cheddar. While it lacks any added sugar, Goudas have a sweeter flavor thanks in part from its unique technique used during curd creation which gives them less lactose than most other cheeses making process.
This means you can enjoy your grilled Cheese crusts or Jammed Pairings without feeling guilty!
Aged goudas will provide an interesting texture and caramelized flavour but if young ones are what really satisfy then don’t hesitate: Melt away those years with just one bite into these meltingly tender blocks.
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3Organic American cheese
When it comes to American cheese, you’re getting a lot less than the 30% fat content and 100 calories per slice that national brands promise but still plenty tasty with those goopy melts. The only downside?
A lot of people don’t realize what they are eating when their favorite snack has “cheddar” or even UEFA licensed logos on them!
That’s why I buy organic slices at my local grocery store – not only does this support better farming practices by limiting use antibiotics etc., but there is also no added hormones which gives me peace knowing exactly where these delicious treats come from.
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4Taleggio Cheese
The rich, yeast-risen meatiness of taleggio cheese is divinely savored on a grilled cheese sandwich.
Add slow roasted tomatoes or artichoke hearts for an Italian panini feel! Or take it in more dessert direction with some Fig jam smeared onto your toast.
Named for the Taleggio Valley in Italy, this delicious cheese is made from cow’s milk.
A rich and earthy flavor make Taleggio a perfect pairing for fruity wines or a variety of fall dishes like cheese pizza sandwich. Check out some of our favorite products below!
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5Pepperjack
What’s more America than a nice hot grilled cheese? Well, depending on where you are from in the States this could be anything from beef brisket to pork butt.
For those who can’t get enough spice and heat there is always Cabot Sharp cheddar which includes some pretty kickin’ habanero peppers!
If it needs something sweet instead of salty then try going with Maple Leaf Pepperjack.
They use fresh ones instead so not only will your dish taste better but also have an added flavor thanks largely due its proximity near Canada where many think their best Mandarin oranges grow. For cheese pizza sandwich, you can use this cheese.
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Expert Note
So there you have it! Our recipe for the perfect cheese pizza sandwich and 5 of our favorite cheeses to put on it. We hope you enjoy this recipe as much as we do, and please let us know in the comments below how you like to make your cheese pizza sandwiches.
With all of these different cheese options, it can be hard to choose just one. But with a delicious and easy-to-follow cheese pizza sandwich recipe like this one, you can have your perfect cheese pizza sandwich in no time! Which type of cheese will you choose for your next sandwich?
