Crispy Buffalo Chicken Sandwich Recipe

What about Brioche Style Hamburger Buns
Start with the perfect bun; it’s the one ingredient that will make or break your burger or sandwich. Brioche Style buns offer the perfect indulgent combination of soft texture, subtle sweetness, and pure goodness.

Elevate your family’s back yard grilling favorites with the latest hamburger bun everyone will love. You can get it here.

Hamburger Buns nutrition facts:

• No artificial preservatives, colors or flavors
• No high fructose corn syrup
• Non-GMO Projected Verified
• 0 grams of trans fat
• Low fat

Recipe Summary

• Course: Main Dish, Launch, Dinner
• Servings: 4
• Prep Time: 10 mins
• Cook Time: 20 mins
• Total Time: 30 mins
• Author: Natures Own Bread

1. 4 Brioche Style Hamburger Buns
2. 8 Brioche Hamburger Buns

For Chicken:

1. 4 chicken breasts
2. 1-1/2 cups buttermilk
3. 1/4 Tsp cayenne
4. Canola oil, for frying
5. 2 cups all-purpose flour
6. 1/2 Tsp McCormick garlic powder
7. 1/4 Tsp sea salt
8. 3/4 cup Hot Sauce
9. 1/2 cup butter

For Ranch Dressing:

1. 3/4 cup buttermilk
2. 1/2 cup mayonnaise
3. 1/2 cup sour cream
4. 3 Tbsp chives
5. 3 Tbsp parsley
6. 1 Tbsp lemon juice
7. Salt and Pepper
8. 2 Tomatoes, sliced
9. 1 cup lettuce
10. Sliced half-sour pickles

2
Sprinkle with cayenne pepper and give the bag a shake, to get the chicken coated. Place in the fridge overnight.

3
Next, make the ranch dressing. Combine buttermilk, mayo, sour cream, chives, parsley and lemon juice in a bowl, and whisk together until smooth.

4
Season with salt and pepper. Cover the dressing with cling wrap and place in the fridge until you’re ready to build your sandwich.

5
Heat 3 inches of canola oil in a large, high-sided dutch oven to 350 degrees.

6
Combine flour, garlic, and salt in a bowl. Working in batches, dredge the marinated chicken in your flour and fry for 8 to 10 minutes, until cooked through and crispy.

7
While the chicken is frying, melt butter in a small saucepan over medium heat. When melted, whisk in hot sauce. Dunk each cooked chicken filet in the sauce, getting it completely coated.

8
Build sandwiches with one tablespoon of ranch dressing, a chicken fillet, 2 slices of tomato, lettuce, half-sour pickle slices and another dollop of ranch dressing.