An easy, healthy side dish that you’ll want to make with every single meal!
GARLIC MUSHROOM QUINOA
- 1 cup quinoa
- 1 tablespoon olive oil
- 1 pound cremini mushrooms (, thinly sliced)
- 5 cloves garlic (, minced)
- 1/2 teaspoon dried thyme
- Kosher salt and freshly ground black pepper (, to taste)
- 2 tablespoons grated Parmesan
- Get Instructions Here: GARLIC MUSHROOM QUINOA
