Cook up your own potato bites for fun football food, or a special weeknight treat. You’re going to go love these, I guarantee it!
CRISPY LOADED HASSELBACK POTATO BITES
- 1 lb . small potatoes ((about 2" across – red or Yukon work fine))
- Olive oil
- Kosher salt
- Sliced cheese ((your choice – I used Colby Jack), cut into small squares)
- For topping:
- Light sour cream
- Cooked bacon (, chopped)
- Sliced green onions
- See Link Below
