These Bacon, Jalapeno and Cheese Pinwheels are so yummy and just the easiest thing to make! They’re made with Pillsbury Crescent Dough and they take just minutes to prepare and bake. I like to make a variation just as a fun lunch or snack (my kids love them), but they’re also a perfect finger food for parties.
BACON, CHEDDAR & JALAPENO PINWHEELS
- 1 can of Pillsbury Crescent Rolls ((or dough sheet, if you can find it))
- 1 cup shredded Cheddar Cheese
- 1-2 Tbsp diced Jalapenos
- 5 slices crisp bacon (, diced/crumbled)
- 4 oz cream cheese (, room temperature)
- See Link Below
