Discover the surprisingly simple secret to juicy, flavorful turkey.
A moist roasted turkey is a marvel. In this video, you’ll learn how to brine a turkey, the surprisingly simple secret to getting juicy, flavorful, very moist roast turkey. We’ll show you to how to make saltwater brines that actually helps the turkey hold its juices. Brining a turkey couldn’t be easier. All you need is a large pot, water, and salt. Of course, you can also add extra ingredients like brown sugar, black pepper, or fresh herbs like rosemary, tarragon, and thyme, which will infuse even more flavor into the turkey. You’ll learn how long to store the soaking turkey in the fridge and get tips on rinsing and patting the bird nice and dry before roasting, grilling, or smoking your turkey. It’s simple!
