Technically, the Cotton Candy Frappuccino isn’t on the actual Starbucks menu. It’s on the “secret” menu. To enjoy at Starbucks you order a Vanilla Frappuccino with a pump of a raspberry syrup.
Starbucks Copycat Cotton Candy Frappuccino
- ⅔ cup ice
- ⅔ cup milk
- 2 – 3 scoops ice cream (, vanilla)
- 2 Tablespoons raspberry syrup
- 2 Tablespoons vanilla syrup
- whipped topping (, optional)
- Blend all together in a blender until smooth, it’s that easy
- Source: bargainbriana
